The Highland Dallas, Curio Collection by Hilton
Daily price line
Upcoming nightly rates
Review
Character and identity
The Highland sits just off a major Dallas highway near Mockingbird Station, across from SMU and on the edge of the Park Cities. The 198-room property reads sophisticated rather than corporate: an elegant arrival sequence, updated room interiors, Molton Brown in the bathrooms, and a Vegas-glam infinity pool that feels surprisingly removed from the city below. Knife, chef John Tesar's dry-aged steakhouse, anchors the food and drink scene and runs all day. Exhale Spa handles treatments and HIT classes, with poolside dining and massages on offer. The service register is polished but unstuffy.
Who's it for
Best for:
Business-and-leisure travellers who want a centrally located Dallas base with a serious steakhouse downstairs, a proper spa, and rooms set up for actual work (the ergonomic desk chairs in the suites are a genuine touch). Families and pet owners are welcome, and SMU visitors are a stone's throw away.
Should look elsewhere:
Anyone after a quiet, secluded retreat or a walkable downtown immersion. The highway-adjacent setting is convenient but not romantic, and the crowd skews business casual rather than design-scene or resort-relaxed.
Bottom line
The draw here is the package: a credible Dallas steakhouse, a glam pool, a working spa, and well-appointed rooms at a price point that undercuts the city's pricier luxury names. Book the 800-square-foot King Superior Suite if you want space to spread out and a soaking tub, and consider stacking a Knife dinner with an Exhale class and massage to get the most from the property.